Following its distillation, XO ages eight, ten or thirteen years under the attentive eye of our cellar master. These brandy comes from a batch of some casks taht have been carefully chosen, leaving the others to continues again in the darkness of our cellars.
A beautiful orange-brown, this exceptional product is distinguished by a slightly sweet bouquet. Its years of aging give XO an exceptional sweetness to the nose and palate alike, making it at once, more vanilla-scented and mellow with more concentrated perfumes.
The Calijo is our very own answer to French Calvados. Made in the first apple microdistillery in Canada, this incomparable apple brandy should be served as a digestif (straight or on the rocks), a Trou normand or to flambé.